Acai Powder - A True Brazillian Super Food
Acai Powder is a pure, brazillian fruit abundant with nutritional value. Acai Powder is natural super food and anti-oxidant that originates from the Brazilian Amazon basin. Most describe the taste of Acai Extract Powder as a combination of berries with an earthy-chocolaty flavour.
The Acai Powder fruit itself contains a dark purple pigment which gives it a deep, lush appearance. It is this deep pigment that contains all the nutrition that makes the acai berry such a truly amazing thing and one of Brazils biggest exports.
Such is acai’s nutritional quality that for hundreds of years the acai berries have been grown by the indiginous people of the Amazon basin and form the primary food in the diet of many communities, taking the place of rice, bread, and milk.
Rich with anti-oxidants, amino acids and essential omega fatty acids, you can be sure that Acai maintains your mind and your body.
After the acai berry has been harvested it begins to degrade very quickly. This is why it is possible to find so many types of acai juice, acai preserves and other acai products but not the actual acai berries. Products made from the fresh acai pulp can be readily exported much easier than the fresh pulp!
Acai Extract Powder usually contains most of the acai’s nutrition than a lot of the other products, usually because almost the whole berry is used in the production of the acai berry product.
Acai products dried using a freeze drying process keep all the nutritional properties of acai as it reduces the acai pulp into a very fine powder at extermely low temperatures. Unlike Acai extracts, freeze dried Acai completely encapsulates the unique synergy of nutritional benefits found in acai and is 100% natural with no bulking ingredients.
The information provided in this article is not intended to diagnose, treat, cure or prevent illness or disease. We always advise that you consult a doctor for any specific medical complaint or before embarking on a health plan of your own.
